restaurant manager
KFC Kipling
Job details
- Location: 2032 Kipling Ave suite 8-8A, Etobicoke, ON M9W 4J9
- Work location: On site
- Salary: 36.00 hourly / 30 hours per week
- Terms of employment: Permanent employment, Full time
- Early morning, Evening, Morning, Night, Day, Weekend
- Starts as soon as possible
- Vacancies: 1 vacancy
Overview: Languages: English
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience
Experience: 2 years to less than 3 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Budgetary responsibility: $1,500,001 - $4,000,000
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- Provide customer service
Supervision: 11-15 people
Additional information
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Attention to detail, Large workload
Personal suitability: Accurate, Client focus, Dependability, Flexibility, Organized, Reliability, Team player
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply: By email: kthospitalitycareer@gmail.com