Job title: Restaurant manager (NOC – 60030)
Employer: Tim Hortons
Location: 1805 Scugog St. Port Perry, ON L9L 1J5
Workplace information: On site
Salary: $27.47 /hour
Terms of employment: Permanent employment, Full time 35 to 40 hours per Week
Employment Conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Weekend
Start date: as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: College/CEGEP
Experience: 2 years to less than 3 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Fast food outlet or concession, Restaurant
Tasks:
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Supervision: 5-10 people
Experience and specialization:
Computer and technology knowledge: MS Excel, MS Outlook, MS Word, Spreadsheet
Transportation/travel information: Own transportation, Public transportation is available
Work conditions and physical capabilities: Fast-paced environment, Work under pressure
Repetitive tasks, Attention to detail, Combination of sitting, standing, walking
Personal suitability: Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent oral communication, Flexibility, Organized, Reliability, Team player
Health benefits: Health care plan
How to apply:
By email:
By mail:
1805 Scugog St.
Port Perry, ON
L9L 1J5