Job details
Location Georgetown, ONL7G 5X3
Work location On site
Salary 36.92 hourly / 35 hours per week
Terms of employment: Permanent employment, full-time
To be determined
Starts as soon as possible
vacancies1 vacancy
SourceJob Bank #3626558
Overview
Languages
English
Education
College/CEGEP
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Negotiate arrangements with suppliers for food and other supplies
Provide customer service
Supervision
5-10 people
Additional information
Security and safety
Bondable
Valid driver's licence check
Criminal record check
Transportation/travel information
Valid driver's licence
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Personal suitability
Client focus
Dependability
Efficient interpersonal skills
Excellent written communication
Organized
Reliability
Team player